Join us at the December First Friday Lunch Club, one of the best networking events for professionals in Brighton and Hove

Join us to celebrate the festive season with a fabulous Christmas lunch, great company and fantastic networking in the heart of Brighton. 🎄

Book your tickets here if you’d like to be there!

All bookings must be made by 4pm on Friday 26th November!

All details for the lunch in December are set out here:

Date & Time: 12.30pm for a 1pm sit down Friday 3rd December

Venue: The Walrus, 10 Ship Street, Brighton, BN1 1AD

Menu:

Starter

Gin cured salmon, crab and dill mousse with keta caviar, pickled seaweed salad & toast.

Roasted parsnip and celeriac soup, crumbed chestnuts, parsnip crisps & parsley oil (pb) (gf)

Game, pork & green peppercorn terrine, blackberries and sourdough

Sumac roasted pumpkin, red & white quinoa tabbouleh pomegranate seeds & plant based raita (pb) (gf)

Mains

Mushroom & cashew Wellington, grilled king oyster mushroom, shallot gravy & all the trimmings (pb)

Pan fried cod, saffron mash, spinach, crayfish, mussels & lobster bisque

English Rose free range turkey, pork & sage stuffing, pig in blankets, rosemary potatoes, root vegetables, sprouts, cranberry sauce & gravy

Braised ox cheek, white bean & truffle puree, kale, roasted beetroot, baby onions & port jus (gf)

Dessert

Chocolate dome, praline Chantilly cream & crushed hazelnuts

Baked New York cheesecake, mango sorbet & kumquat compote (pb) (gf)

Christmas pudding & brandy sauce (v)

Stilton, spicy plum chutney, celery & water biscuits

Drinks

1 large glass of wine

Price :£35 (plus Eventbrite fee)

(other/more drinks may be ordered on the day however these are not included in the below cost and you will be charged extra for them)

PLEASE NOTE: Refunds can only be issued up to Friday 26th November after this date guest numbers are finalised with the venue and all tickets are non refundable.

BOOK HERE